Medias
Eric Briffard, le Cinq: hôtel George V Paris
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Le chef du Cinq, restaurant de l'hôtel George V à Paris, dévoile une sélection de plus de 100 recettes gastronomiques. Prix Bohrer 2012 du meilleur livre de recettes de cuisine, Grand prix de la gastronomie française 2012 (Gourmand awards).
Technical specifications
| Release date | January 22th 2014 |
| Language | French |
| Publisher | GLENAT |
| Collection | Le verre et l'assiette |
| Categories | |
| Number of pages | 352 pages |
| Composition | Single-component retail product |
| Support | Paperback / softback |
| Illustrations | Halftones, unspecified, Illustrations, color |
| Measure | 27.0 cm (Height), 20 cm (Width), 1695 gr (Weight) |
| Accessibility | No information is available regarding the accessibility of the format Paper |