Macaron

Pierre Hermé, chef de fil de la pâtisserie française a érigé le macaron en icône du XXIe siècle.Intemporel et contemporain, le macaron est l'incontournable gourmand de la pâtisserie.


Technical specifications

Release dateJune 04th 2023
LanguageFrench
PublisherDE LA MARTINIERE
CollectionCuisine gastronomie
Categories
Number of pages260 pages
CompositionSingle-component retail product
SupportHardback
IllustrationsHalftones, unspecified, Illustrations, color
Measure30.0 cm (Height), 25 cm (Width), 1880 gr (Weight)
Accessibility  No information is available regarding the accessibility of the format Paper