Summer Kitchens

An exploration into the culinary identity of eastern Europe through stunning food and travel photography, interspersed with stories and memories of tiny buildings called summer kitchens.In this new cookbook from award-winning author Olia Hercules, explore the diversity of Ukraine’s cuisine and heritage through the alluring window of summer kitchens—small structures alongside the main house where people cook and preserve summer fruits and vegetables for the winter months. Feat
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Date de sortie14 juillet 2020
LangueAnglais
ÉditeurWeldon Owen
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Accessibilité  Aucune information disponible concernant l'accessibilité pour le format Papier