Watermelon and Red Birds

The very first cookbook to celebrate Juneteenth, from food writer and cookbook author Nicole A. Taylor—who draws on her decade of experiences observing the holiday.On June 19, 1865, more than two years after President Abraham Lincoln signed the Emancipation Proclamation, Major General Gordon Granger arrived in Galveston and issued General Order Number 3, informing the people of Texas that all enslaved people were now free. A year later, in 1866, Black Texans congregated with
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Date de sortie31 mai 2022
LangueAnglais
ÉditeurSIMON & SCHUSTER
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Accessibilité  Aucune information disponible concernant l'accessibilité pour le format Papier